Chapter 74 Vocational Technical Culinary Students from Across the State Again Connect with Industry Leaders at 2nd Annual Food Show Hosted by Assabet Valley
Colleagues, Superintendent-Director Ernest F. Houle is proud to share that Assabet Valley Regional Technical High School’s Culinary Arts Department successfully hosted approximately 135 culinary arts students from across the state at its 2nd annual High School Culinary Arts Food Show. The Food Show, which was started last year, is believed to be the first food … Read more